5 - All research
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Item Novel insights into carbohydrate utilisation, antimicrobial resistance, and sporulation potential in Roseburia intestinalis isolates across diverse geographical locations(2025) Mukhopadhya, Indrani; Martin, Jennifer; Shaw, Sophie; Gutierrez Torrejon, Martin; Boteva, Nikoleta; McKinley, Aileen J.; Gratz, Silvia; Scott, Karen; University of Aberdeen.Medical Sciences; University of Aberdeen.Microbiology and Immunity; University of Aberdeen.Institute of Medical Sciences; University of Aberdeen.Rowett InstituteItem Persimmon Fiber-Rich Ingredients Promote Anti-Inflammatory Responses and the Growth of Beneficial Anti-Inflammatory Firmicutes Species from the Human Colon(2024-08-01) López-Bermudo, Lucía; Moreno-Chamba, Bryan; Salazar-Bermeo, Julio; Hayward, Nicholas J; Morris, Amanda; Duncan, Gary J; Russell, Wendy R; Cárdenas, Antonio; Ortega, Ángeles; Escudero-López, Blanca; Berná, Genoveva; Martí Bruña, Nuria; Duncan, Sylvia H; Neacsu, Madalina; Martin, Franz; University of Aberdeen.Rowett Institute; University of Aberdeen.Aberdeen Cardiovascular and Diabetes CentreItem Why does increased microbial fermentation in the human colon shift toward butyrate?(2024-05-06) Flint, Harry J.; Louis, Petra; Duncan, Sylvia; University of Aberdeen.Rowett InstituteItem Links between diet, intestinal anaerobes, microbial metabolites and health(2023-05-01) Duncan, Sylvia; Conti, Elena; Ricci, Liviana; Walker, Alan; University of Aberdeen.Rowett InstituteItem Higher total faecal short-chain fatty acid concentrations correlate with increasing proportions of butyrate and decreasing proportions of branched-chain fatty acids across multiple human studies(2022-03-30) Scott, Karen; LaBouyer, Maria; Holtrop, Grietje; Horgan, Graham; Gratz, Silvia; Belenguer, Alvaro; Smith, Nicola; Walker, Alan; Duncan, Sylvia; Johnstone, Alexandra; Louis, Petra; Flint, Harry J.; University of Aberdeen.Rowett InstituteItem Vitamin biosynthesis by human gut butyrate-producing bacteria and cross-feeding in synthetic microbial communities(2020-07) Soto Martin, Eva; Warnke, Ines; Farquharson, Freda; Christodoulou, Marilena; Horgan, Graham; Derrien, Muriel; Faurie, Jean-Michel; Flint, Harry J.; Duncan, Sylvia; Louis, Petra; University of Aberdeen.Medical Sciences; University of Aberdeen.Rowett InstituteItem Dietary carbohydrate rather than protein intake drives colonic microbial fermentation during weight loss(2019-04) Gratz, S W; Hazim, S; Richardson, A J; Scobbie, L; Johnstone, A M; Fyfe, C; Holtrop, G; Lobley, G E; Russell, W R; University of Aberdeen.Rowett Institute; University of Aberdeen.Human Nutrition Unit (HNU)Item Microbiota Depletion Impairs Thermogenesis of Brown Adipose Tissue and Browning of White Adipose Tissue(2019-03-05) Li, Baoguo; Li, Li; Li, Min; Lam, Sin Man; Wang, Guanlin; Wu, Yingga; Zhang, Hanlin; Niu, Chaoqun; Zhang, Xueying; Liu, Xue; Hambly, Catherine; Jin, Wanzhu; Shui, Guanghou; Speakman, John R; University of Aberdeen.Biological Sciences; University of Aberdeen.Biological Sciences; University of Aberdeen.Energetics Research Group; University of Aberdeen.Environment and Food SecurityItem Butyrylated starch intake can prevent red meat induced O6-methyl-2-deoxyguanosine adducts in human rectal tissue : a randomised clinical trial(2015-07-28) Le Leu, Richard K; Winter, Jean M; Christophersen, Claus T; Young, Graeme P; Humphreys, Karen J; Hu, Ying; Gratz, Silvia W; Miller, Rosalind B; Topping, David L; Bird, Anthony R; Conlon, Michael A; University of Aberdeen.Rowett Institute