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Item Why does increased microbial fermentation in the human colon shift toward butyrate?(2024-05-06) Flint, Harry J.; Louis, Petra; Duncan, Sylvia; University of Aberdeen.Rowett InstituteItem Buckwheat (Fagopyrum esculentum) Hulls Are a Rich Source of Fermentable Dietary Fibre and Bioactive Phytochemicals : International Journal of Molecular Sciences(2023-11-14) Zhang, Zhihong; Fan, Songtao; Duncan, Gary J.; Morris, Amanda; Henderson, Donna; Morrice, Philip; Russell, Wendy R.; Duncan, Sylvia H.; Neacsu, Madalina; University of Aberdeen.Rowett InstituteItem Bioprocessing of Hempseed (Cannabis sativa L.) Food By-Products Increased Nutrient and Phytochemical In Vitro Bioavailability during Digestion and Microbial Fermentation(2023-05-08) Fan, Songtao; Zhang, Zhihong; Duncan, Gary J.; Morris, Amanda; Scobbie, Lorraine; Henderson, Donna; Morrice, Philip; Russell, Wendy R.; Duncan, Sylvia H.; Neacsu, Madalina; University of Aberdeen.Rowett InstituteItem Human gut bifidobacteria inhibit the growth of the opportunistic fungal pathogen Candida albicans(2022-10) Ricci, Liviana; Mackie, Joanna; Donachie, Gillian E.; Chapuis, Ambre Flora; Mezerova, Kristyna; Lenardon, Megan; Brown, Alistair; Duncan, Sylvia; Walker, Alan; University of Aberdeen.Medicine, Medical Sciences & Nutrition; University of Aberdeen.Rowett Institute; University of Aberdeen.Medical Sciences; University of Aberdeen.Medical EducationItem Consumption of a Recommended Serving of Wheat Bran Cereals Significantly Increases Human Faecal Butyrate Levels in Healthy Volunteers and Reduces Markers of Inflammation(2022) Neacsu, Madalina; Anderson, Susan; Verschoor, Pola; Vaughan, Nicholas; Horgan, Graham; Hulshof, Toine; Duncan, Sylvia; Duthie, Susan; Russell, Wendy; University of Aberdeen.Rowett Institute; University of Aberdeen.SBS School AdministrationItem Impact of protein on the composition and metabolism of the human gut microbiota and health(2021-05) Duncan, Sylvia; Iyer, Ajay Balu; Russell, Wendy; University of Aberdeen.Rowett Institute; University of Aberdeen.Medicine, Medical Sciences & NutritionItem Daily Fermented Whey Consumption Alters the Fecal Short-Chain Fatty Acid Profile in Healthy Adults(2020-09-30) Smith, Nicola Margareta; Maloney, Niamh G.; Shaw, Sophie; Horgan, Graham; Fyfe, Claire; Martin, Jennifer C.; Suter, Andreas; Scott, Karen P.; Johnstone, Alexandra Mary; University of Aberdeen.Centre for Genome-Enabled Biology and Medicine; University of Aberdeen.Medicine, Medical Sciences & Nutrition; University of Aberdeen.Applied Medicine; University of Aberdeen.Rowett Institute; University of Aberdeen.Human Nutrition Unit (HNU)Item Mutual Interaction of Phenolic Compounds and Microbiota : Metabolism of Complex Phenolic Apigenin-C- and Kaempferol-O-Derivatives by Human Fecal Samples(2018-01-17) Vollmer, Maren; Esders, Selma; Farquharson, Freda M.; Neugart, Susanne; Duncan, Sylvia; Schreiner, Moniker; Louis, Petra; Maul, Ronald; Rohn, Sascha; University of Aberdeen.Rowett Institute