Browsing by Author "Cantlay, Louise"
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Item Availability and dose response of phytophenols from a wheat bran-rich cereal product in healthy human volunteers(2017-03-01) Neacsu, Madalina; McMonagle, Jolene; Fletcher, Reg J.; Hulshof, Toine; Duncan, Sylvia H; Scobbie, Lorraine; Duncan, Gary J.; Cantlay, Louise; Horgan, Graham; De Roos, Baukje; Duthie, Garry G.; Russell, Wendy R.; University of Aberdeen.Rowett InstituteItem Expression of Cellulosome Components and Type IV Pili within the Extracellular Proteome of Ruminococcus flavefaciens 007(2013-06-04) Vodovnik, Maša; Duncan, Sylvia H.; Reid, Martin D.; Cantlay, Louise; Turner, Keith; Parkhill, Julian; Lamed, Raphael; Yeoman, Carl J.; Miller, Margret E. Berg.; White, Bryan A.; Bayer, Edward A.; Marinšek-Logar, Romana; Flint, Harry J.; University of Aberdeen.Rowett InstituteItem Fava bean and buckwheat are sustainable food sources which support satiety and beneficially modulate several biomarkers, bacteria and metabolites associated with human health(2025) Neacsu, Madalina; Sayegh, Marietta; Vaughan, Nicholas; Duncan, Gary; Cantlay, Louise; Anderson, Susan; Henderson, Donna; Fyfe, Claire; Farquharson, Freda; Saibu, Salifu; Horgan, Graham; Louis, Petra; Johnstone, Alexandra; Russell, Wendy; University of Aberdeen.Aberdeen Cardiovascular and Diabetes Centre; University of Aberdeen.Rowett Institute; University of Aberdeen.SBS School Administration; University of Aberdeen.Human Nutrition Unit (HNU)Item Frequent Dietary Multi-Mycotoxin Exposure in UK Children and Its Association with Dietary Intake(2024-05-28) Cantlay, Louise; Charusalaipong, Praosiri; Gordon, Margaret-Jane; de Souza, Nicosha; Horgan, Graham W.; Bates, Ruth; Gratz, Silvia; University of Aberdeen.Rowett InstituteItem Habitual consumption of high-fibre bread fortified with bean hulls increased plasma indole-3-propionic concentration and decreased putrescine and deoxycholic acid faecal concentrations in healthy volunteers(2023-11-14) Sayegh, Marietta; Ni, Qian Qian; Ranawana, Viren; Raikos, Vassilis; Hayward, Nicholas J; Hayes, Helen; Duncan, Gary; Cantlay, Louise; Farquharson, Freda; Solvang, Michael; Horgan, Graham; Louis, Petra; Russell, Wendy; Clegg, Miriam; Thies, Frank; Neacsu, Madalina; University of Aberdeen.Rowett Institute; University of Aberdeen.Medicine, Medical Sciences & Nutrition; University of Aberdeen.Medical Sciences - Cardiovascular GroupItem Hemp and Buckwheat are valuable sources of dietary amino acids, beneficially modulating gastrointestinal hormones and promoting satiety in healthy volunteers(2022) Neacsu, Madalina; Vaughan, Nicholas; Multari, Salvatore; Haljas, Elisabeth; Scobbie, Lorraine; Duncan, Gary J.; Cantlay, Louise; Fyfe, Claire; Anderson, Susan; Horgan, Graham; Johnstone, Alexandra M.; Russell, Wendy R; University of Aberdeen.Rowett Institute; University of Aberdeen.Human Nutrition Unit (HNU)Item Nutritional and Phytochemical Content of High-Protein Crops(2016-10-19) Multari, Salvatore; Neacsu, Madalina; Scobbie, Lorraine; Cantlay, Louise; Duncan, Gary; Vaughan, Nicholas; Stewart, Derek; Russell, Wendy R.; University of Aberdeen.Medical Sciences; University of Aberdeen.Rowett Institute; University of Aberdeen.Medical Education