Browsing by Author "Scobbie, Lorraine"
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Item Analysis of polyphenolic metabolites from in vitro gastrointestinal digested soft fruit extracts identify malvidin-3-glucoside as an inhibitor of PTP1B(2020-08) Barik, Sisir Kumar; Dehury, Budheswar; Russell, Wendy R.; Moar, Kim-M.; Cruickshank, Morven; Scobbie, Lorraine; Hoggard, Nigel; University of Aberdeen.Medicine, Medical Sciences & Nutrition; University of Aberdeen.Rowett InstituteItem Anthocyanin-enriched bilberry extract attenuates glycaemic response in overweight volunteers without changes in insulin(2020-01-01) Alnajjar, Mahasin; Barik, Sisir Kumar; Bestwick, Charles; Campbell, Fiona; Cruickshank, Morven; Farquharson, Freda; Holtrop, Grietje; Horgan, Graham; Louis, Petra; Moar, Kim-Marie; Russell, Wendy R.; Scobbie, Lorraine; Hoggard, Nigel; University of Aberdeen.Medicine, Medical Sciences & Nutrition; University of Aberdeen.Rowett InstituteItem The anthocyanins in black currants regulate postprandial hyperglycaemia primarily by inhibiting α-glucosidase while other phenolics modulate salivary α-amylase, glucose uptake and sugar transporters(2020-04-01) Barik, Sisir Kumar; Russell, Wendy; Moar, Kim M; Cruickshank, Morven; Scobbie, Lorraine; Duncan, Gary; Hoggard, Nigel; University of Aberdeen.Rowett InstituteItem Availability and dose response of phytophenols from a wheat bran-rich cereal product in healthy human volunteers(2017-03-01) Neacsu, Madalina; McMonagle, Jolene; Fletcher, Reg J.; Hulshof, Toine; Duncan, Sylvia H; Scobbie, Lorraine; Duncan, Gary J.; Cantlay, Louise; Horgan, Graham; De Roos, Baukje; Duthie, Garry G.; Russell, Wendy R.; University of Aberdeen.Rowett InstituteItem Bioprocessing of Hempseed (Cannabis sativa L.) Food By-Products Increased Nutrient and Phytochemical In Vitro Bioavailability during Digestion and Microbial Fermentation(2023-05-08) Fan, Songtao; Zhang, Zhihong; Duncan, Gary J.; Morris, Amanda; Scobbie, Lorraine; Henderson, Donna; Morrice, Philip; Russell, Wendy R.; Duncan, Sylvia H.; Neacsu, Madalina; University of Aberdeen.Rowett InstituteItem Hemp and Buckwheat are valuable sources of dietary amino acids, beneficially modulating gastrointestinal hormones and promoting satiety in healthy volunteers(2022) Neacsu, Madalina; Vaughan, Nicholas; Multari, Salvatore; Haljas, Elisabeth; Scobbie, Lorraine; Duncan, Gary J.; Cantlay, Louise; Fyfe, Claire; Anderson, Susan; Horgan, Graham; Johnstone, Alexandra M.; Russell, Wendy R; University of Aberdeen.Rowett Institute; University of Aberdeen.Human Nutrition Unit (HNU)Item Nutritional and Phytochemical Content of High-Protein Crops(2016-10-19) Multari, Salvatore; Neacsu, Madalina; Scobbie, Lorraine; Cantlay, Louise; Duncan, Gary; Vaughan, Nicholas; Stewart, Derek; Russell, Wendy R.; University of Aberdeen.Medical Sciences; University of Aberdeen.Rowett Institute; University of Aberdeen.Medical EducationItem Season, storage and extraction method impact on the phytochemical profile of Terminalia ivorensis(2023-03-25) Moomin, Aliu; Russell, Wendy; Knott, Rachel M.; Scobbie, Lorraine; Mensah, Kwesi Boadu; du-Gyamfi, Paa Kofi Tawiah; Duthie, Susan J; University of Aberdeen.Rowett Institute