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Item Buckwheat (Fagopyrum esculentum) Hulls Are a Rich Source of Fermentable Dietary Fibre and Bioactive Phytochemicals : International Journal of Molecular Sciences(2023-11-14) Zhang, Zhihong; Fan, Songtao; Duncan, Gary J.; Morris, Amanda; Henderson, Donna; Morrice, Philip; Russell, Wendy R.; Duncan, Sylvia H.; Neacsu, Madalina; University of Aberdeen.Rowett InstituteItem Bioprocessing of Hempseed (Cannabis sativa L.) Food By-Products Increased Nutrient and Phytochemical In Vitro Bioavailability during Digestion and Microbial Fermentation(2023-05-08) Fan, Songtao; Zhang, Zhihong; Duncan, Gary J.; Morris, Amanda; Scobbie, Lorraine; Henderson, Donna; Morrice, Philip; Russell, Wendy R.; Duncan, Sylvia H.; Neacsu, Madalina; University of Aberdeen.Rowett InstituteItem Nutritional Content, Phytochemical Profiling, and Physical Properties of Buckwheat (Fagopyrum esculentum) Seeds for Promotion of Dietary and Food Ingredient Biodiversity(2022-09-01) Neacsu, Madalina; De Lima Sampaio, Shirley; Hayes, Helen E.; Duncan, Gary J.; Vaughan, Nicholas J.; Russell, Wendy R.; Raikos, Vassilios; University of Aberdeen.Rowett Institute; University of Aberdeen.Medicine, Medical Sciences & Nutrition; University of Aberdeen.SBS School AdministrationItem Buckwheat, Fava Bean and Hemp Flours Fortified with Anthocyanins and Other Bioactive Phytochemicals as Sustainable Ingredients for Functional Food Development(2022-09-01) Neacsu, Madalina; Christie, James S.; Duncan, Gary J.; Vaughan, Nicholas J.; Russell, Wendy R.; University of Aberdeen.Rowett Institute; University of Aberdeen.Medical EducationItem Hemp and Buckwheat are valuable sources of dietary amino acids, beneficially modulating gastrointestinal hormones and promoting satiety in healthy volunteers(2022) Neacsu, Madalina; Vaughan, Nicholas; Multari, Salvatore; Haljas, Elisabeth; Scobbie, Lorraine; Duncan, Gary J.; Cantlay, Louise; Fyfe, Claire; Anderson, Susan; Horgan, Graham; Johnstone, Alexandra M.; Russell, Wendy R; University of Aberdeen.Rowett Institute; University of Aberdeen.Human Nutrition Unit (HNU)Item Rapid method for quantification of anthocyanidins and anthocyanins in human biological samples(2019-08-30) Kasote, Deepak M.; Duncan, Gary J.; Neacsu, Madalina; Russell, Wendy R.; University of Aberdeen.Rowett InstituteItem Availability and dose response of phytophenols from a wheat bran-rich cereal product in healthy human volunteers(2017-03-01) Neacsu, Madalina; McMonagle, Jolene; Fletcher, Reg J.; Hulshof, Toine; Duncan, Sylvia H; Scobbie, Lorraine; Duncan, Gary J.; Cantlay, Louise; Horgan, Graham; De Roos, Baukje; Duthie, Garry G.; Russell, Wendy R.; University of Aberdeen.Rowett InstituteItem A novel class of CoA-transferase involved in short-chain fatty acid metabolism in butyrate-producing human colonic bacteria(2006-01) Charrier, Cedric; Duncan, Gary J.; Reid, Martin D.; Rucklidge, Garry J.; Henderson, Donna; Young, Pauline; Russell, Valerie J.; Aminov, Rustam Irekovitch; Flint, Harry J.; Louis, Petra; University of Aberdeen.Rowett Institute